Authentic German Stollen - Made and Imported from Germany, taste the uniqueness and rich flavors of a classic German Cake from the Master Bakers at Schlunder
This Stollen is made the classic way, folded, not baked in bread pans. Filled with candied orange peel, candied lemon peel and citron peel, this buttery, heavy German fruit bread is filled with marzipan, then sprinkled with powdered sugar
Germany's most iconic holiday food - Perfect gourmet gift for anyone who loves German traditions and taste
A must-have treat for family and friends this Christmas
Stollen are famously dusted with a thick coat of powdered sugar, reminiscent of the snowy German landscape, and baked with spices conveying the warmth of the Christmas season.
A great Christmas gift. A German Christmas favorite - the Christstollen, the King of all Christmas pastries. Stollen has been made in Germany for over 600 years. Stollen is a yeast bread, like panettone, but denser and actually gets better with time.Arrives in its own reuse able medium Jute Bag (9.84 x11.81 x3.94 inch) filled with shredded kraft paper and gold tissue paper. Write a personal note at checkout and we will hand write your message for you on our Always Lensomy post cards
Stollen - Marzipan Christmas Cake by Schlunder 750g
Wheat flour
24% raisins
Sugar
Palm fat
Dextrose
Glucose-fructose syrup
Almonds
Rapeseed oil
Orange peels
Humectant (sorbitols)
Lemon peels
Wheat starch
Yeast
Emulsifiers (mono- and diglycerides of fatty acids, sodium stearoyl-2-lactylate)
Natural flavouring
Salt
Fully hydrogenated palm fat (*certified sustainable palm oil).This traditional German Christmas cake is rich in nuts and candied fruits, making it a festive favourite.
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